Packed in small batches with lots of care and hygiene. Coriander seeds may lower blood sugar by activating certain enzymes. In fact, it’s powerful enough that people with low blood sugar should use it cautiously. It is full of antioxidants that demonstrate immune-boosting, anticancer, anti-inflammatory properties and promote brain & gut health. Coriander seeds are commonly used to flavour Indian dishes and snacks. They can also add a fun crunch when required. These seeds are more flavourful as well as fragrant since they are not genetically modified and as close to nature as possible.
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